Our hake fillets are wild-caught and coated in a panko crumb, they make the perfect fish and chips. Hake can have a mild and sweet taste to it with a tender texture and small flake. These hake portions are packaged into 500g for your convenience.

Cooking instructions (cooking time may vary):

  1. The oven is set at 200 degrees for 15-20 min.
  2. Turn halfway through the cooking process.
  3. Remove from the oven when crispy and golden brown.

Our hake is also listed as green on the SASSI list.

R60.00 for all areas mentioned on the delivery page.

  • Fresh – Our fish is fresh and arrives frozen.
  • Responsible Fishing – Caught using ethical fishing practices.
  • We Deliver – Please note our delivery charges at checkout..